Ingredients:

2 TBSP Blackberry Ginger Balsamic
2 TBSP Persian Lime Olive Oil
4 Salmon Fillets
1 TBSP Honey
2 Garlic Cloves, minced
1/8 tsp Cayenne Pepper
1/8 tsp Salt
1/8 tsp Pepper
Additional Flavor Recommendations: Garlic Olive Oil, Bourbon Maple Balsamic, Blood Orange Olive Oil, Teriyaki Balsamic

Directions:

Arrange salmon in a greased baking dish.
In a bowl, whisk together the balsamic, olive oil, honey, garlic, cayenne pepper, and salt & pepper.
Pour mixture over salmon and marinate for 1 hour.
Place baking dish in the oven at 375° for 10 to 15 minutes or until salmon flakes easily with a fork. Top with blackberries if desired.
Serve immediately.