Bloody Mary
Zionsville Olive Oil Gallery • July 13, 2021

Time: 10 Min •Serves: 1
Ingredients:
- 2 TBSP Vinoso Red Wine Vinegar
- 32 oz Tomato Juice
- 4 TBSP Horseradish
- 2 TBSP Mojito Lime Seasoning OR your Favorite Seasoning
- 1 tsp Black Pepper
- 2 tsp Ghost Pepper Salt or Hoff’s Dirty Dust
- 2 oz Vodka
Directions:
- Combine all ingredients in a blender and blend until smooth, about 30 - 60 seconds. Refrigerate until ready to serve.
- To assemble drink put ghost pepper salt or Hoff’s Dirty Dust on a plate. Dampen rim of an 8 oz glass with water then place the top of glass into the spice of your choice. Fill the glass with ice, add 2 oz of Vodka and the Bloody Mary mix. Stir together.
- Garnish as desired with celery, lime, olives and pickles.