Bloody Mary

Zionsville Olive Oil Gallery • July 13, 2021

Time: 10 Min Serves: 1


Ingredients:


  • 2 TBSP Vinoso Red Wine Vinegar
  • 32 oz Tomato Juice
  • 4 TBSP Horseradish
  • 2 TBSP Mojito Lime Seasoning OR your Favorite Seasoning
  • 1 tsp Black Pepper
  • 2 tsp Ghost Pepper Salt or Hoff’s Dirty Dust
  • 2 oz Vodka

Directions:


  1. Combine all ingredients in a blender and blend until smooth, about 30 - 60 seconds. Refrigerate until ready to serve.
  2. To assemble drink put ghost pepper salt or Hoff’s Dirty Dust on a plate. Dampen rim of an 8 oz glass with water then place the top of glass into the spice of your choice. Fill the glass with ice, add 2 oz of Vodka and the Bloody Mary mix. Stir together.
  3. Garnish as desired with celery, lime, olives and pickles.
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